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EP1761130

PACKAGED POWDER COMPOSITION FOR BAKERY

Filed
Jun 29, 2005
Technology
Chemistry · Food chemistry +2
UPC cases
2
EPO proceedings
2
Ownership history
As recorded at the EPO. Transfers made after the opposition period are recorded in national registers and may be missing here.
Abstract

The present invention relates to a new product for bakery industry comprising a stable powdered composition, said powdered composition comprising active yeast and a bread improvement composition, and optionally a bread flavour composition. The present invention also relates to its use and a process for its preparation.

From the international application WO2006000065

Litigation history
DateCaseDivisionTypeOutcomeParties
Aug 20, 2024UPC CFI 484/2024Mannheim LDCounterclaim for revocationLockedIREKS GmbH +2

Additional proceedings on this patent

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